They made 1,227 loaves of bread and 335 containers of puree.
Bread sales were over $8,700. Cost per loaf was $1.67.
Net to youth and children $6,713.
Start up for next year 7 gallons of cranberries ($1.00 per bag), 3 litres of olive oil, one plus containers of each spice and over 800 bags.
Attached are the pictures of the teams and the last bake of 166 loaves.
Tuesday team – Amberlee, Roy, Lincoln, Kherrington, Christine, Scott, Tyler, Carol Meeker, Candy Newcomb.
Wednesday team – Julie and John
Thursday Team – Susan, Eryl, Jane, Barb Dionne, Brenda Orr
Friday Team – Kay, Barb, Diane, Carol, Anita
Saturday Team – Gloria, Carolyn, Lois, Pam
